New software allows businesses such as Whole Foods, Subway and Chipotle Mexican Grill to track where food was harvested, whether pesticides were used and how it was processed.
McDonald’s plans to lower its greenhouse gas emissions by 165 million tons in 12 years, and Anheuser-Busch and Budweiser beer plans to wholly rely on renewable sources for energy in seven years.
After volunteers cleaned up ankle-deep trash and waste at Versova Beach in Mumbai, India, sea turtles returned to hatch for the first time in two decades.
The number of plastic bags in waters around Norway, Germany, northern France and Ireland has dropped by 30 percent following those countries setting fees on bags.
To end the pollution caused by 500 million discarded plastic straws daily in the U.S., eateries are forgoing them, cities are banning them, and groups are selling bamboo and silicone replacements.
A startup is using microbes to transform the greenhouse gas carbon dioxide into bio-based products such as protein powder that are packed with essential amino acids, vitamins and minerals.
The Humane Society and other groups succeeded in lobbying Congress’s 2018 budgetary process to preserve protection for wild horses and burros, wolves and puppies in mills.
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