Last Updated: Nov 30, 2015 09:48AM • Subscribe via RSS • ATOM
Nov 30, 2015 09:48AM
Despite ambitious resolutions, a new study finds we tend to dramatically increase our intake of calorie-rich foods after winter holiday feasting—although we manage to work in more veggies too.
In a recent study, overweight people on varied diets showed a slight weight loss after eating five to seven servings of potatoes a week.
A special antioxidant in the Chilean maqui berry reduces LDL and blood sugar, boosts the health of blood vessels, and may even counter the aging effects of UVB rays on skin.
Nov 30, 2015 09:47AM ● By Judith Fertig
Puddings, custards, cakes and truffles—with scrumptious vegan recipes like these, there’s no need to pass by holiday goodies.
Nov 01, 2015 10:43AM
When consuming other pumpkin-infused dishes, especially dessert, we must ask how much is added for flavoring and what constitutes the rest of the ingredients.
The new DFW Know Your Food ranch that opened November 1, near DFW airport, is comprised of veterinarians that produce food in the safest manner possible as stewards of the land.
Oct 30, 2015 10:31AM ● By Avery Mack
Healthy eating matters to everyone, so it’s most helpful to donate high-protein, low-sodium, low-sugar nonperishables.
Oct 02, 2015 10:52AM
When it comes to depression, everyone seems to be looking for ways to treat the symptoms, often without addressing the root of the problem, but there are natural remedies that can aid in your fight against depression.
Oct 02, 2015 10:52AM ● By Jessie Salli
Chefs for Farmers brings chefs, artisans and culinary influencers together to celebrate local and regional farmers and promote Dallas as an emerging food city from October 23 through 25.
The Gluten Free Media Group will hold its fifth annual Dallas Gluten Free & Allergen Friendly Expo, presented by Udi's and Glutino, on October 17 and 18 at the Dallas Market Center North Hall.
Oct 02, 2015 10:52AM ● By By Hannah Cook
Grand Prairie really is a hidden gem in the Metroplex for those seeking a green lifestyle; the city takes a hands-on approach to encouraging residents to lead green, active lives.
Sep 30, 2015 09:25AM
We know that virtually all veggies and fruit are good for us, but a recent European study found that red and purple choices have certain robust benefits.
